IGP Atlantique Du Rouge Dans l’Air Rouge
Nutrition details (per 125ml)
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Du Rouge dans l'Air is an original brand with a lower alcohol content (11% vol.) offering a light and pleasurable drinking experience. It is an approachable, introductory wine that is the result of precise and careful work from the vine through to the vinification. Our specific process gives us a wine that is naturally lower in alcohol and lighter on the palate yet retains a well-balanced and fruity character. Du Rouge dans l'Air is presented in a contemporary and evocative packaging with a clean, understated design.
Selection of vineyard plots. Vines pruned using the Guyot Simple method. Careful monitoring of the grapes’ maturities. Harvested at the desired maturity level to obtain grapes that combine a low alcohol content and a fresh fruit expression with well-controlled acidities. Harvesting is only carried out in the morning to ensure the harvested grapes stay fresh to reduce the risk of oxidation and allow us a perfect extraction of colour.
Du Rouge dans l’Air is a blend of 60% Cabernet Sauvignon and 40% Merlot
Du Rouge dans l'Air displays an elegant garnet-red hue. The nose offers up attractive aromas of fresh and stewed red fruit. The palate has a captivating fruity character with roundness, softness and very smooth tannins.
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