Uggiano Chianti Riserva ‘Lucere’
Nutrition details (per 125ml)
With a delectable aroma of violet, bramble, dried fruit and a hint of toasty oak, enjoy this rich, red Chianti with a Florentine steak for the ultimate Northern Italian dining experience.
The Uggiano Chianti Riserva ‘Lucere’ gains its unique rich character through a rigorous wine-making process. The fresh must is pumped over the grape skins twice a day to give the wine it’s colour and tannin.
It’s then racked to a large oak botti after 15 days where it remains for 14 months. The wine is then refined in the bottle for a further 12 months before release.
- 75cl Bottle
- 13.5% ABV
- 83 Calories
- 0.13g Carbohydrates
- 0.13g Sugar
- Dry Red Wine
Plum, wild cherry fruit and a spicy balsamic note make for a juicy, mouth-watering red that does not have the overly drying sensation that some red wines tend to have. It’s completely vegan friendly, contains 1g/L of sugar and carbohydrates and is 13.5% ABV.
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