Dudley's Stone - Shiraz Malbec

Dudley's Stone Shiraz Malbec | South African Red Wine | Western Cape

Inspired by one of history's most celebrated diamonds, Dudley's Stone Shiraz Malbec is a rich, dry South African red wine that delivers exceptional quality and outstanding value. Crafted in the Western Cape, this bold red blend combines ripe black and red berry fruit, subtle spice, smooth tannins and a long, satisfying finish — all for just 78 calories per 125ml glass.

The wine's name honours the legendary Dudley Diamond. Discovered in 1869, the 'Star of South Africa' was the first large diamond found in the country. On hearing of the stone, the Earl of Dudley purchased it, had it set in a head ornament alongside 95 smaller diamonds, and presented it to the Countess of Dudley — and so it became forever known as the Dudley Diamond.

Details

• Winemaker: Dudley's Stone
• Wine type: Dry Red Wine — Shiraz Malbec blend
• ABV: 11%
• Nutrition (per 125ml): 78 calories | 0g sugar
  

Origin

• Country: South Africa
• Region: Western Cape

Tasting Notes

This Shiraz Malbec blend delivers a palate of ripe black and red berries, complemented by subtle spice, smooth tannins and a rich, long finish. Approachable yet structured — a versatile red for everyday drinking and special occasions alike.

Food Pairing

With its well-balanced fruit and spice, Dudley's Stone Shiraz Malbec pairs beautifully with grilled and roasted meats. Try it alongside roasted lamb, beef brisket or a weekend BBQ with family and friends.

Serving Suggestions

As a medium-to-full-bodied red, Dudley's Stone Shiraz Malbec is best served just below room temperature — between 16–18°C. Pop it in the fridge for around 25 minutes before pouring to bring out the best of its aromas. Serve in a large, wide-bowled glass to allow the fruit and spice to fully open up.