Oxford Landing Sauvignon Blanc
£7.49
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Oxford Landing Sauvignon Blanc
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Oxford Landing Sauvignon Blanc

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  • Country of origin:Australia
  • Wine Type: Dry White Wine
  • Tasting Notes: Fresh and zesty aromas of passionfruit, lemongrass and freshly cut hay. Light-bodied, showing layers of fresh citrus and papaya flavours.
Nutrition details (per 125ml)
ABV10.50%
Calories74
Sugars0g
Carbohydrates 0g
Each bottle saves you (vs standard average*):
Calories

234.0

Sugars

20.0g

*Statistics based from Drinkaware 2023 and Alcohol Health Alliance 2022
Suitable for Vegetarians
Suitable for Vegans
100% Gluten-free

Nutrition Facts

Serving size 125ml

Amount per serving

Calories 74
Total Sugars 0g
Alcohol by volume 10.50%
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Product Details

Treatment

Cool fermentation follows with aromatic yeast strains to enhance the punchy varietal zest of Sauvignon Blanc. A percentage was fermented on skins, which has added an extra dimension of complexity.

 

Awards

Clean Acidity And Sleek Texture.

This is perfumed with notes of citrus fruit, ripe guava, white flowers and herbs. Medium-bodied with clean acidity and sleek texture. Crunchy and fresh. Sustainable. Drink now.

James Suckling, 90 points

 

Global Sauvignon Blanc Masters 2023

Bronze - Global Sauvignon Blanc Masters 2023

The Drinks Business UK

 

Tasting Notes

Fresh and zesty aromas of passionfruit, lemongrass and freshly cut hay. Light-bodied, showing layers of fresh citrus and papaya flavours.

Region

Australia

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