• AdegaMãe Regenerative & Organic White
  • Nutrition Facts


    Serving size 125ml

    Amount per serving

    • Calories 90
    • Total Sugars 0g
    • Alcohol by volume 13%
100% Gluten-free
100% Organic

AdegaMãe Regenerative & Organic White

How do subscriptions work?
  • Get exclusive deals

    Subscribe for unique discounts
  • Edit your subscription anytime

    Edit products, delivery schedule and more
  • No commitment

    Easy to cancel if it’s not for you
1
  • Country of origin: Portugal
  • Wine Type: Dry White Wine
  • Tasting Notes: This wine offers a fresh bouquet of citrus and tropical fruit aromas, with zesty lemon and lime notes, floral nuances, and mineral undertones. The wine is full-bodied and refreshing, with high acidity and a clean, persistent finish, making it perfect for pairing with white meat dishes, fish, and sushi.

Nutrition

Nutrition details (per 125ml)
  • ABV13%
  • Calories90
  • Sugars0g
  • Carbohydrates0g
Each bottle saves you (vs standard average*):
  • Calories

    138.0

  • Sugars

    20.0g

*Statistics based from Drinkaware 2023 and Alcohol Health Alliance 2022

Shipping

Returns

100% Gluten-free
100% Organic

Be the first to review!

Product Details

DrinkWell Exclusive Wine!

This regenerative and organic white wine from Adega Mãe in Portugal is a harmonious blend of Viosinho, Alvarinho, Arinto, and Fernão Pires grapes. With an alcohol content of 13% and zero sugar, this wine exemplifies the winery’s commitment to sustainable and environmentally friendly practices. The regenerative viticulture methods used in its production enhance soil health and biodiversity, ensuring the vineyards remain productive and resilient. These practices include cover cropping, reduced tillage, and the use of organic fertilizers, which help to sequester carbon, improve water retention, and promote a healthy ecosystem. The wine presents a bright and clear citrine color, with a fresh and vibrant bouquet of citrus and tropical fruit aromas, including zesty lemon and lime, floral nuances, and mineral undertones.

On the palate, this full-bodied wine is both refreshing and complex, featuring high acidity that balances the rich flavors. The Viosinho adds structure and minerality, Alvarinho contributes crisp acidity and citrus notes, Arinto brings zesty lemon and lime, while Fernão Pires offers floral and honeyed nuances.

The regenerative agriculture practices not only benefit the environment but also enhance the taste of the wine, resulting in more vibrant and expressive flavors. The healthy, biodiverse soil contributes to the complexity and depth of the wine, making each sip a reflection of the vineyard’s vitality.

The finish is clean and persistent, making it an excellent choice for pairing with white meat dishes, fish, and sushi. Adega Mãe’s innovative approach to winemaking, combined with their dedication to regenerative and organic practices, results in a wine that is not only delicious but also environmentally conscious. By choosing this wine, customers support sustainable agriculture that benefits the environment, enhances biodiversity, and promotes long-term vineyard health.

Read more