La Bacca Nerello Mascalese
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La Bacca Nerello Mascalese

La Bacca Nerello Mascalese

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  • Country of origin: Italy
  • Wine Type: Dry Red Wine
  • Tasting Notes:Bright aromas of redcurrants and cherry. The palate is soft and juicy with ripe plum, red berry and cherry flavours, gentle tannins, and fresh acidity on the finish. 
Nutrition details (per 125ml)
ABV13%
Calories89
Sugars0
Suitable for Vegetarians
Suitable for Vegans
100% Gluten-free

Nutrition Facts


Serving size 125ml

Amount per serving

Calories 89
Total Sugar 0
Alcohol by volume 13%
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Product Details

Nerello Mascalese is generally regarded as Sicily's finest red variety, and is responsible for many of its top wines, from Etna in particular. This is a great introduction to the grape - a vibrant, youthful red with bags of cherry fruit (hence the label) in a juicier, less structured style than most Sicilian reds.  The Nerello Mascalese was sourced from a long-standing partner of Adria Vini in western Sicily and was vinified in stainless steel. Great with pork wrapped in prosciutto, sausages, and tomato-based pasta dishes.


Tasting Notes

Bright aromas of redcurrants and cherry. The palate is soft and juicy with ripe plum, red berry and cherry flavours, gentle tannins, and fresh acidity on the finish.

Region

Sicily, Italy